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Chef Required at The Lamb Bloomsbury in London

What we look for in a Chef

We are looking for an existing Chef de Partie or an excellent Commis Chef looking for their next step, who considers themselves to have a passion and flare for producing quality fresh food in an environment that makes people feel welcome. As the successful Chef de Partie you will:

- Have experience championing excellent service through quality food.

- Demonstrate a passion to deliver fantastic food every time

- Be an active hands-on Chef de Partie/Kitchen Supervisor

- You will show willingness to learn new skills, be an active team player with excellent communication skills

- Working alongside your Head Chef you will be able to demonstrate your creativity and ability by helping to design and deliver new dishes for our menus and daily specials

- Demonstrate great planning and organisational skills, necessary to maintain effective controls with regard to both GP and labour

- Have a pro-active approach to driving sales and delivering growth, through engagement with both kitchen and front of house teams

In return we offer.

- Up to £10.00 per hour

- up to 28 days holiday per year

- Average working hours 35 hours

- 20% discount in all Young’s & Geronimo pubs and hotels

- Access to our Apprenticeship Scheme, development programmes and Chef Academy


 ‘Thanks for your interest in working with Youngs’

“We believe in developing our people to delight our customers”

favorite_border Leigh
The Lamb Bloomsbury
  • Chef

  • Full-Time
  • Pub

£Competitive (hourly)

Apply Now

Required Skills

Food knowledge Kitchen cleaning Food hygiene Well presented Works under pressure Initiative Pub experience Organised


Moderate (1 year)


Start Date: ASAP End Date: N/A


The Lamb Bloomsbury

The Lamb, 94 Lambs Conduit Street London WC1N 3LZ

The Lamb Bloomsbury Central London Close to Holborn, Chancery Lane & Russell Sqaure tube stations. About Us: The Lamb is a stunning Victorian pub set amongst the hustle & bustle of leafy Bloomsbury in Central London. We are famous for our va