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Chef de Partie Required at The Beaufort Pub and Dining in London

We are looking for a Chef de Partie with passion and flare to join our kitchen team at The Beaufort Pub and Dining in Hendon!

The role:

You will be responsible for preparing and presenting seasonal dishes and pub classics, working closely with senior chefs to develop your knowledge and understanding of great British cuisine.

You will also support the Head Chef with menu development, putting your stamp on the pub’s evolving menu and daily specials, using the best British ingredients!

Why apply?

As part of the wider Young’s pub family, this is a position with excellent progression opportunities not to be missed! You will benefit from:

Excellent pay package & 28-days paid holiday

20% off all Young’s and Geronimo Inns pubs & hotels

Excellent progression opportunities & accredited Chef Academy

Who are we looking for?

We are looking for someone who has experience working in a similar kitchen environment, demonstrating strong knowledge of food hygiene practices - who is able to learn and work as an active team player.

 Thank you for your interest in working with us. If you’d like to be part of our team, then click ‘Apply’ now!

favorite_border Michael
The Beaufort Pub and Dining
  • Chef de Partie

  • Full-Time
  • Pub

£9 (hourly)

Apply Now

Required Skills

Cooking Food knowledge


Moderate (1 year)


Start Date: 12-06-2018 End Date: 30-06-2018


The Beaufort Pub and Dining

Beaufort, 2 Heritage Avenue London NW9 5AA